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Does Eating Spicy Food Fasten Your Metabolism?

Metabolism – Spicy food can have a lot of health benefits. It is a great way to get your daily dose of vegetables and vitamins, but it’s also great for making you feel good! But what about all that spice? How many calories are burned when you eat spicy food?

The TDEE Calculator is commonly used by people to keep track of their consumed and burned calories.

However, to answer does spicy food really fasten your metabolism or not, we have explained everything you need to know in the article below.

What Is The Effect Of Eating Spicy Food On Metabolism?

Spicy food can speed up your metabolism, which means that you burn more calories. In fact, if you eat spicy food, your body will start to use stored fat as a source of energy.

This is because eating spicy food makes your body produce endorphins, which help you feel good and give you an energy boost. Eating spicy food also leads to increased production of insulin and glucagon, which helps regulate blood sugar levels and help the body use glucose for energy. These hormones are released when the body senses that it is in danger (for example, during exercise).

The combination of these effects can lead to an increase in metabolism.

How To Eat Spicy Food To Accelerate Metabolism?

Spicy food has been shown to increase metabolism, and this effect is most pronounced when spicy foods are eaten more frequently throughout the day.

Eating a little bit of spicy food every few hours throughout the day can help increase your metabolism. This is because when you eat spicy foods regularly, your body develops a habit of burning calories at a greater rate. The increased metabolic rate also leads to increased fat burning and weight loss.

A few things contribute to your metabolism speeding up when you eat spicy food.

  • The capsaicin in chili peppers can increase your metabolic rate by 20 percent.
  • Spicy foods contain capsaicinoids, which boost the body’s rate of processing food.
  • When you eat spicy foods, you may feel warm or flushed—this is because capsaicin activates your sympathetic nervous system, which causes blood vessels to dilate and your heart rate to increase.

Who Should Not Eat Spicy Food?

Here’s a look at some people who shouldn’t eat spicy food:

  • People with gastrointestinal problems: The spice in chili peppers can irritate your stomach lining and cause indigestion. This can lead to more serious conditions like heartburn and ulcers.
  • People with asthma: Spicy foods often contain high levels of fat, which can contribute to symptoms like diarrhea and nausea.
  • People with diabetes: Spicy food contains more sugar than regular food and can spike your blood sugar levels as soon as you eat it. Eating spicy foods with diabetes can make your condition worse, so avoid them!
  • Women planning for pregnancy: Spicy foods contain compounds called capsaicinoids that have been linked to birth defects in lab animals and may be associated with childhood leukemia in humans (but this has not been proven).

[Source: A hot topic: Are spicy foods healthy or dangerous?]

Does Spicy Food Make You Burn More Fat?

The answer is a resounding yes! Spicy foods have been shown to increase your metabolic rate and help you burn more fat. The secret to this is capsaicin. Capsaicin is a chemical found in chili peppers that have been shown to activate brown fat cells in the body, which are responsible for burning calories and fat instead of storing them.

Spicy foods also help stabilize blood sugar levels, which means they’re not only great for your overall health but also for your metabolism. One study found that people who ate spicy foods were able to burn 2% more calories per day than those who didn’t!

Is There A Specific Type of Pepper That Speeds Up My Metabolism?

Pepper, in general, is thought to have a warming effect on the body. This is because it is rich in capsaicin, which activates receptors on nerve endings and causes the release of endorphins. These endorphins can help to speed up your metabolism and protect your cells from damage.

The most common type of pepper used for cooking is red peppers, which contain more of the active ingredient than green ones do. Green peppers are not as hot or spicy as their red counterparts, so they don’t have as much effect on your metabolism.

How Many Calories are Burned When You Eat Spicy Food?

The amount of calories burned by eating spicy food depends on a few factors: how much you eat, how spicy the food is, and what else you’re eating at the same time. Let’s take a look at each factor in turn.

Spicy foods can help increase your metabolism by burning a significant amount of calories in a short period of time—this is why people eat them before working out! Those extra calories will help give you more energy for training or even just getting through the day.


Spicy foods are rich in capsaicin, which is a natural substance that makes the body feel warm and increases metabolism. The fat cells also shrink, which means that they begin to break down faster. It also helps you lose weight because you will have an increase in energy and hunger control. This is why many people eat spicy food before work or running for extra calories.

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